Minced Beef Recipe: Simple and Delicious Meal
4
servings10
minutes25
minutes350–450
kcalThis minced beef recipe is a tasty and easy dish that you can cook at home in a short time. It is rich, filling, and perfect for lunch or dinner. The beef is cooked with onions, garlic, tomatoes, and simple spices to make a soft and flavorful sauce. You can eat it with rice, pasta, bread, or even potatoes. It is a great family meal because it is cheap, quick, and loved by both kids and adults. The smell while cooking is very nice and makes everyone hungry.
Ingredients
500g minced beef
1 onion (chopped)
2 garlic cloves (crushed)
2 tomatoes (chopped) or 1 cup tomato sauce
2 tablespoons cooking oil
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika or chili powder (optional)
1/2 cup water
Optional: carrots, peas, or bell peppers
Directions
- Heat oil in a pan over medium heat.
- Add chopped onions and garlic, cook until soft.
- Add minced beef and cook until brown.
- Stir in tomatoes and spices.
- Add water and mix well.
- Let it cook for 15–20 minutes until thick.
- Add vegetables if you want and cook for 5 more minutes.
- Serve hot with rice, pasta, or bread.
Notes
- You can make it spicy or mild.
Add vegetables for more nutrition.
Leftovers can be stored in the fridge for 2–3 days.
It tastes even better the next day.
